Introduction
Sandwiches are one of the most beloved meal options across the country, but what are the most ordered sandwiches in America? From the classic peanut butter and jelly to indulgent options like the lobster roll, sandwiches cater to a wide range of tastes and preferences. Whether it’s a quick grab-and-go meal, a packed lunch for work, or an indulgent dinner option, sandwiches are an integral part of American cuisine. With so many choices available, some sandwiches consistently rise to the top as the most popular.
In this article, we’ll dive deep into the top 10 most ordered sandwiches in America, explore their history, and uncover why they remain so popular. We’ll also look at how fast-food chains and pre-packaged sandwiches are reshaping the sandwich landscape, making these versatile meals even more accessible.
For those interested in exploring other sandwich types, check out the Top 5 Most Popular Hot Sandwiches in America for more inspiration.
Why Are Sandwiches So Popular?
Several key factors contribute to the most ordered sandwiches in America being so ingrained in the American diet. First, sandwiches offer incredible versatility. You can create endless combinations of ingredients, allowing for variety in flavors and dietary preferences. Whether someone prefers meat-based, vegetarian, or vegan options, there is always a sandwich to suit their taste. Secondly, sandwiches provide unmatched convenience. They are easy to make at home, portable, and readily available at restaurants, delis, and convenience stores. This makes them the perfect solution for busy individuals who need a quick and satisfying meal.
Additionally, sandwiches are affordable. Basic ingredients like bread, deli meats, vegetables, and condiments are inexpensive, making sandwiches a budget-friendly option. Their affordability appeals to a wide range of consumers. Finally, sandwiches provide a unique combination of textures and flavors. From crispy bread to juicy fillings, a well-made sandwich can deliver a delightful sensory experience.
The Top 10 Most Ordered Sandwiches in America
Surveys, market research, and customer preferences often determine which sandwiches consistently rank as the most ordered sandwiches in America. Let’s explore the top 10:
1. Meatball Sub
The meatball sub originated in Italian-American cuisine. It typically consists of large, flavorful meatballs, often made from beef or pork, drenched in marinara sauce and topped with melted mozzarella or Parmesan cheese. These meatballs fill a toasted hoagie roll. The meatball sub’s popularity comes from its rich combination of savory meat, tangy marinara, and gooey cheese. It satisfies hunger and provides comfort, making it a favorite for lunch or dinner.
Subway has played a significant role in popularizing the meatball sub across America. Consumers love its affordability and satisfying flavors. Additionally, many gourmet delis have elevated the meatball sub by offering house-made meatballs, artisanal bread, and unique sauces, appealing to food enthusiasts. Whether for lunch or dinner, the meatball sub continues to be one of the most ordered sandwiches in America.
For other delicious options, you can explore What Are the Five Types of Hot Sandwiches to see more examples of popular hot sandwiches.
2. Egg Salad Sandwich
Egg salad sandwiches are a staple on American breakfast and lunch menus. This simple sandwich combines hard-boiled eggs, mayonnaise, mustard, salt, and pepper, served between slices of bread. Some variations include additional ingredients like celery, onions, or dill for added texture and flavor. People love the egg salad sandwich for its creamy, savory taste and ease of preparation.
Many fast food chains, such as Starbucks and Subway, have incorporated the egg salad sandwich into their breakfast and lunch offerings. The sandwich’s simplicity, along with its high protein content, makes it a go-to option for busy individuals looking for a quick yet satisfying meal. Its enduring popularity makes it one of the most ordered sandwiches in America.
3. Hot Chicken Sandwich
The hot chicken sandwich has experienced a surge in popularity in recent years, largely due to its bold, spicy flavors. This sandwich, originating from Nashville, Tennessee, features a fried chicken breast slathered in a spicy cayenne pepper sauce, served with pickles on a soft bun. Its fiery kick and satisfying crunch make it a favorite among those who love a bit of heat in their meals.
Chains like Popeyes, Chick-fil-A, and McDonald’s have all contributed to the hot chicken sandwich’s rise to fame. When Popeyes released their hot chicken sandwich, it sold out in mere days, sparking a nationwide frenzy. McDonald’s also saw a 12.6% increase in sales after rebranding their spicy chicken sandwich as the “McCrispy.” The hot chicken sandwich’s consistent popularity places it among the most ordered sandwiches in America.
For those curious about what other popular sandwich fillings people love, check out What Are the Most Popular Sandwich Fillings for more ideas.
4. Lobster Roll
The lobster roll is a luxurious sandwich with roots in New England. This sandwich typically features fresh lobster chunks lightly dressed in mayonnaise or butter, served on a toasted, buttery bun. The combination of sweet lobster meat and the soft, warm bun creates an indulgent experience, making it a favorite during the summer months, especially in coastal areas.
While McDonald’s has occasionally offered lobster rolls in select markets, seafood shacks and high-end restaurants are the best places to enjoy this delicacy. The lobster roll’s premium ingredients and rich flavor have earned it a spot on the list of the most ordered sandwiches in America.
5. Pastrami on Rye
The pastrami on rye is an iconic sandwich that originated in Jewish delis in New York City. It features thinly sliced pastrami, typically cured and smoked beef, placed between slices of rye bread. Most people enjoy it with mustard and pickles. This sandwich holds a special place in American food culture, particularly in urban centers where Jewish delis are a culinary institution.
Katz’s Delicatessen in New York City is perhaps the most famous spot to enjoy a pastrami on rye, but many delis across the country offer their own versions. Its savory, smoky flavor and hearty rye bread keep it consistently ranked among the most ordered sandwiches in America.
6. French Dip
The French dip sandwich, created in Los Angeles, is a beef lover’s dream. It consists of thinly sliced roast beef served on a French roll, with a side of au jus — a savory beef broth — for dipping each bite. This dipping ritual gives the French dip its distinctive flavor, combining tender beef with rich, flavorful broth.
Phillippe The Original and Cole’s both claim to have invented the French dip, but regardless of its true origin, the sandwich remains a favorite in restaurants nationwide. Some places offer variations with other meats, but the classic beef version remains the most popular.
7. Po’boy
The Po’boy is a Louisiana staple, known for its hearty portions and bold flavors. It typically includes fried seafood, such as shrimp or oysters, or roast beef served on French bread. The sandwich is dressed with lettuce, tomatoes, pickles, and a variety of sauces, creating a perfect balance of crispy, juicy, and tangy.
Although the Po’boy originated in Louisiana, it has spread across the U.S. and can be found in many regions. For the most authentic experience, however, one should visit New Orleans. The Po’boy’s cultural significance and flavorful ingredients solidify its place as one of the most ordered sandwiches in America.
8. Tuna Sandwich
The tuna sandwich is a healthy and versatile option. It typically consists of canned tuna mixed with mayonnaise, celery, onions, and sometimes hard-boiled eggs. This mixture is served between slices of bread and often topped with lettuce or tomatoes for added crunch. Its high protein content and relatively low-fat profile make it popular among health-conscious consumers.
Tuna sandwiches are widely available in delis, convenience stores, and sandwich chains. Many people also enjoy preparing tuna sandwiches at home due to their ease and affordability. The combination of nutrition, simplicity, and taste keeps the tuna sandwich among the most ordered sandwiches in America.
9. Cheesesteak Sandwich
The Philly cheesesteak is one of the most iconic sandwiches in America. Originating from Philadelphia, Pennsylvania, this sandwich features thinly sliced beefsteak, melted cheese (often Cheez Whiz or provolone), and grilled onions, served on a long hoagie roll. Many people love the cheesesteak for its rich, indulgent flavors and hearty composition.
The cheesesteak’s fame has spread well beyond Philadelphia, as it now appears on menus across the country. Its combination of tender beef, gooey cheese, and savory onions makes it an unbeatable choice for those craving a satisfying meal. The cheesesteak consistently ranks among the most ordered sandwiches in America.
10. Reuben Sandwich
The Reuben sandwich is a flavorful combination of corned beef, Swiss cheese, sauerkraut, and Russian dressing, all grilled between slices of rye bread. Its tangy, savory profile makes it a beloved choice for lunch and dinner alike.
The Reuben sandwich is said to have been created by Arnold Reuben in New York City in 1914. Since then, it has earned a spot as a staple on deli menus across the U.S. The bold flavors and hearty ingredients keep the Reuben a standout sandwich and one of the most ordered sandwiches in America.
The Evolution of Sandwiches in Fast Food Chains
Fast-food chains have played a pivotal role in shaping the modern sandwich market. Restaurants like Subway, McDonald’s, and Chick-fil-A have recognized the growing demand for quick, affordable sandwiches. By continuously introducing new flavors and limited-time offers, these chains have successfully maintained their relevance in the sandwich world.
For example, McDonald’s rebranded its spicy chicken sandwich as the McCrispy, which quickly became a consumer favorite. Additionally, digital ordering platforms and delivery services have made it easier than ever for people to enjoy their favorite sandwiches from home or on the go. Sandwiches continue to be a cornerstone of fast-food menus, securing their place as the most ordered sandwiches in America.
The Rise of Pre-Packaged Sandwiches
Pre-packaged sandwiches have become increasingly popular over the past few years, offering convenient meal solutions for busy individuals. Products like J. M. Smucker’s Uncrustables, which are frozen peanut butter and jelly sandwiches, have become a household staple, especially among families. These pre-made sandwiches allow people to enjoy a quick meal without the hassle of preparation.
Supermarkets, convenience stores, and even vending machines now carry a wide variety of pre-packaged sandwiches. These options range from simple tuna sandwiches to more gourmet offerings, making it easier than ever to grab a meal on the go. As convenience continues to drive consumer choices, pre-packaged sandwiches may soon join the ranks of the most ordered sandwiches in America.
FAQs
What is the most popular sandwich in America?
The most popular sandwich in America frequently varies depending on the survey. However, the turkey sandwich is often ranked highly, especially around Thanksgiving. Other popular sandwiches include the peanut butter and jelly sandwich, grilled cheese, and Philly cheesesteak.
What are some healthy sandwich options?
Healthy sandwich options include the tuna sandwich, turkey sandwich, and egg salad sandwich. These choices are lower in fat and calories, especially when made with whole grain bread and lean proteins.
Which fast food chain sells the most sandwiches?
Subway is the world’s largest sandwich chain, but fast food giants like McDonald’s and Chick-fil-A have also seen tremendous success with their sandwich offerings. McDonald’s McCrispy and Chick-fil-A’s chicken sandwiches are among the top-selling fast-food sandwiches in the country.
What’s the best sandwich for breakfast?
For breakfast, the egg salad sandwich and breakfast versions of the grilled chicken sandwich are popular options. Many fast-food chains offer breakfast sandwiches that are convenient and packed with protein to help start the day right.
Conclusion
In conclusion, sandwiches have firmly cemented their place in American food culture. They offer endless variety, catering to every taste, preference, and dietary need. From the classic peanut butter and jelly sandwich to the indulgent lobster roll, sandwiches continue to evolve and satisfy people’s appetites. Fast-food chains and pre-packaged options have only made sandwiches more accessible, ensuring their ongoing popularity.
Next time you’re wondering what to eat, why not try one of the most ordered sandwiches in America? You’ll soon understand why these delicious creations have become such an essential part of the American diet.